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    Michael White (chef)

    American chef

    Michael White

    White interviewed at the James Beard Foundation Awards 2010

    Born

    Michael John White


    Beloit, Wisconsin

    EducationKendall Culinary Institute
    SpouseGiovanna White
    ChildrenFrancesca White
    Culinary career
    Cooking styleItalian

    Previous restaurant(s)

      • Fiamma
      • Alto
      • Convivio
      • Marea
      • Osteria Morini
      • Osteria Morini NJ
      • Ai Fiori
      • Al Molo
      • Nicoletta
      • Costata
      • Due Mari
      • Vaucluse

    Michael White is the former Head Chef and Owner of the Altamarea Group, which is composed of the restaurants Marea, Ai Fiori, Vaucluse, Osteria Morini, Nicoletta, Costata, and The Butterfly in New York, Osteria Morini and Due Mari in New Jersey, and Al Molo in Hong Kong.[1]Marea earned two Michelin stars (in 2019 it was downgraded to a single star[2]) and is a member of the prestigious Relais and Chateaux.[3][4] Ai Fiori has also earned a Michelin star.

    In 202